Small Plates

On Wednesday evenings try something new from our small plates menu.

Wednesday evenings

Choose one cold plate, one hot plate and one specialty plate for just $26.

For reservations, call (312) 527-5800, extension 301, or schedule online using the Book a Table feature on the left.

Menu for Wednesday, December 13



Granny Smith Apple*

dried cranberries, pecans, apple cider

Windy City Greens

hardboiled egg, green goddess dressing, bacon

Shrimp Salad

yukon gold potatoes, lemon mayonnaise

Kale Salad*

shaved brussels sprouts, golden raisins, pecorino cheese, toasted almonds, citrus vinaigrette

Whipped Ricotta Cheese*

roasted tomatoes, oregano vinaigrette, country bread


Pot Roast

polenta, roasted wild mushrooms, parmigiano-reggiano cheese

Asian Meatballs

asian barbecue sauce, jalapeño, green onion

Sweet Potato Latkes*

green onion, club-made apple sauce, sour cream

Pan-Roasted Shrimp

garlic butter


kale, onion, garlic


Pan-Roasted Halibut

soubise sauce, yukon gold mashed potato

Fire-Roasted Pike

sage butter, roasted carrots

Rotisserie Chicken Breast

herbs, lemon, balsamic glaze

Grilled Sirloin Steak

rosemary, roasted potatoes, garlic

Avocado Toast

scotch salmon, chia seeds, crème fraiche



*Indicates vegetarian menu item