East Bank Club

We suggest 8 pieces per person during the first hour of service, and 4 pieces per person each hour thereafter. There is a $22 per person minimum.

EBC Chips and Dips

Pita Chips and Flatbreads with Hummus, Red Pepper Dip and Artichoke Dip

$125 per fifty

Smoked Turkey and Boursin Cheese

$125 per fifty

Bruschetta with Crostini

$125 per fifty

Turkey Muffletta Pinwheel
$125 per fifty

Roasted Vegetable and Hummus Pinwheel

$125 per fifty

Blackened Chicken Pinwheel

$125 per fifty

Cucumber and Watercress Finger Sandwiches

$125 per fifty

Cucumber and Smoked Salmon

$125 per fifty

Peppered Roast Tenderloin and Asparagus

With Tarragon Aioli
$160 per fifty

Chilled Jumbo Shrimp

With Cocktail Sauce and Lemons

$4 per piece

Chilled Mussels
With Orange-Ginger Aioli
$150 per fifty

Chilled Stone Crab Claws

(Seasonal) With Mustard Sauce and Lemon

$6 per piece

Crudites with Dip

$5 per person

Artisanal Cheeses

with French Bread

$6 per person

Lox and Cream Cheese Pinwheels

$4 per piece

Shrimp Salad on Belgium Endive
$3.25 per piece

Herbed Goat Cheese on Belgian Endive

$2.75 per piece

Wonton with Sesame Tuna

With Wasabi Creme and Ginger

$3 per piece

Smoked Whitefish on Crostini

$3.25 per piece

Pea Blini

With Lox, Capers and Creme Fraiche

$3.25 per piece

Sushi

California, Tuna, Vegetable and Spicy Salmon Rolls

$3 per piece

Herp Pate au Choux

With Chicken Salad, Shrimp Salad or Tuna Salad

$3.25 per piece

Shrimp Ceviche

On a Tortilla

$3.25 per piece

Lox-Wrapped Asparagus Spears

With with Dilled Mustard

$3.50 per piece

Blue Cheese, Watercress and Tomato Canape

$3 per piece

Roasted Shrimp and Fennel on an Artichoke Leaf

$4 per piece

Mushroom Beggar's Purse $3 per piece	Petite Crab Cakes $4 per piece
Chicken or Beef Empanadas $3 per piece	Sauteed Mussels With Tomato-Onion Broth and French Bread $3.50 per piece
Mini Potato-Zucchini Pancakes Sour Cream, Apple Compote, Creme Fraiche $ 3 per piece	Mini Thin Crust Pizzas Pepperoni and Mushroom, Margherita, Pesto Chicken or Vegetarian $4.25 per person
Stuffed Mushroom Caps With Creamed Spinach and Asiago $125 per fifty	Grilled Baby Lamb Chops with Garlic and Rosemary $5 per piece
Fried Mozzarella With Marinara $125 per fifty	Mini Thin Crust Pizzas Pepperoni and Mushroom, Margherita, Pesto Chicken or Vegetarian $4.25 per person
Caramelized Onion and Goat Cheese Tart $2.75 per piece	Breaded Duck Tenderloin With Apricot Sweet and Sour Sauce and Spicy Mustard $3.50 per piece
Shrimp Hush Puppies $3 per piece	Coconut Shrimp With Pineapple-Orange Sauce $3.50 per piece
Wild Mushroom and Cheese Profiteroles $3 per piece	Hoisin Chicken on Wontons $3 per piece
Arancini $3 per piece	Grilled Chipotle Shrimp $4 per piece
Seared Scallops on Potato Crisps $4 per piece	Thai Spring Rolls With Peanut Sauce $125 per fifty
Chicken and Roasted Corn Tostadas $150 per fifty	Shrimp Egg Rolls With Sweet and Sour Sauce and Hot Mustard $125 per fifty
Tempura Vegetables With Dipping Sauce $125 per fifty	Grilled Vegetable Brochettes $125 per fifty
Chicken or Vegetable Potstickers $125 per fifty	Chicken Beignets With Honey Mustard Sauce $160 per fifty
Spanakopita Triangles $125 per fifty	Polenta Triangles With Marinara $125 per fifty
Grilled Lemon-Oregano Chicken Tenders $160 per fifty	Stuffed Artichoke Hearts $160 per fifty
Cheese Quesadillas With Salsa $125 per fifty	Chicken Quesadillas With Salsa $160 per fifty
Beef or Chicken Satay With Thai Peanut Sauce $160 per fifty


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